Bernard Guillon "Green Matters: Risks Anticipation Leading to Organisational Change in the French Catering Industry with a Focus on Quality and Certification Policies" - Université de Pau et des Pays de l'Adour Accéder directement au contenu
Traduction Année : 2010

Bernard Guillon "Green Matters: Risks Anticipation Leading to Organisational Change in the French Catering Industry with a Focus on Quality and Certification Policies"

Gisèle Sigal

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hal-03831800 , version 1 (27-10-2022)

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  • HAL Id : hal-03831800 , version 1

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Gisèle Sigal. Bernard Guillon "Green Matters: Risks Anticipation Leading to Organisational Change in the French Catering Industry with a Focus on Quality and Certification Policies". 2010. ⟨hal-03831800⟩

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